Over the years the number of members has gradually increased, with a subsequent increment in the amount and variety of grapes used in the production of wine: Pigato and other grape varietals of the Western Riviera, such as Vermentino, Rossese (known as "Campochiesa"), Ormeasco of Pornassio and its most notable variants (Traditional, Superior and Sciac-tra), and Lumassina mossa (lightly sparkling).

At present "Viticoltori Ingauni" has about 198 members, spread over a territory of the Western Ligurian Riviera that covers the areas of Finale Ligure, Albenga, Diano Marina, the Lerrone Valley and, most of all, the Arroscia Valley going from Albenga to the Village of Pornassio passing through Ortovero.

Our Cooperative neither owns nor rents property, hence the whole production is the result of the grapes coming from our members' vinyards, distributed over a vast territory with varied terroirs, allowing our wines to benefit from their best features.